Tagliatelle with tomato and spinach (Vegan).
Our favorite tagliatelle in another version. It can be cooked plain with cheese, with all types of sauces or even baked and their colorful look make our young friends prefer them. The delightful taste of tomatoes and spinach makes them an ideal choice for a low-fat and at the same time delicious meal.
 
Ingtedients:durum wheat semolina, tomato, onion, hot pepper
 
Net weight: 500g
 
Boiling time:  5 Min