Tomato Sauce with Basil and Oregano
The most classic and traditional recipe for a fresh tomato sauce, with fragrant basil and oregano, onion and garlic. Suitable for all types of pasta and ideal to combine it with a little extra fresh olive oil after draining the pasta of your choice, as well as a spoonful of grated cheese of your choice.
Ingredients: fresh tomato, onion, olive oil, garlic, sugar, salt, basil, oregano.
taste it cold or hot with pasta, rice, potatoes, pizza, etc
Net Weight 200g